You can probably already guess what The Creamery tastes like, but here’s our California expert’s notes: “This Chardonnay is all about ripe yellow fruits (peach, apple, and pear), plus hints of toasty vanilla biscuit. Creamy and silky, yet still elegant, it’s lovely to sip lightly chilled—on its own or with food. Go for flavorful matches like grilled chicken, buttery lobster, or white-sauced pastas.”